menu planning उदाहरण वाक्य
उदाहरण वाक्य
- "For the first time since the 1960s we've included a chapter on manners, menu planning and table setting, " said Jennifer Darling, the editor of the new edition.
- Given that over the last two decades, General Motors'prestige division has sometimes barely seemed to be breathing, all this might be likened to menu planning on the Titanic.
- The final report, School Meals : Building Blocks for Healthy Children was released in November 2009 . The committee recommended that the USDA adopt standards for menu planning, including:
- Chef Wolfgang Puck wasn't thinking of a creating a celebrity haunt when he began menu planning in 1982 for the original Spago overlooking the Sunset Strip in West Hollywood.
- In Canada, dietary managers with recognized training in areas such as diet therapy, menu planning, food safety and food production may become members of the Canadian Society of Nutrition Management.
- "I don't get that involved in their menu planning, " says Annette Shafer, author of " The Wine Sense Diet " and wife of the president of Shafer Vineyards in Napa.
- It also set standards for menu planning that focus on food groups, calories, saturated fat, and sodium, and that incorporate the Dietary Guidelines for Americans and the Dietary Reference Intake recommendations.
- In addition to cooking classes to bring techniques up to Kamman's demanding standards, chef-students were given lessons in kitchen chemistry and science, culinary history, geology, and geography to increase their appreciation of menu planning and terroir.
- Current menu planning is based on the USDA's " Dietary Guidelines for Americans " which are similar to the proposed standards; the problem, says Mary Collins, a local USDA spokesperson, is that those guidelines aren't being enforced.
- The 12 students registered this semester for the two-year program learn a fully accredited cooking curriculum ranging from sanitation to soup stocks, from game marinades to food science, from menu planning to math principles for kitchen management.